Ingredients: Crust 1 box Pillsbury Pie Crusts (2 Count) Filling 1/3 cup butter or margarine 1/3 cup chopped onion 1/3 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon pepper 1 3/4 cups from 1 carton (32 oz) Progresso™ Classic Chicken Broth 1/2 cup milk 2 1/2 cups shredded rotisserie chicken 2 cups mixed vegetables (cut … More  JEN’S CHICKEN POT PIE RECIPE